Pastry

They say that you eat with your eyes first, which is why chefs always aim to make their creations as attractive as possible.  Pastry chef Cédric Grolet, already world-famous for his tasty baked goodies, has elevated standards in the pastry bakery profession with his signature pastries. On the heels of his   celebrated trompe-l’oeil desserts, which …

In the culinary realm, nothing could ever be greater than good food coupled with beautiful art. That is exactly what Seoul-based pastry chef, Atelier Soo, expertly creates with her hands. Her cakes do not only please the palate but also provide a feast for the eyes. A real talented artisan, Soo crafts exquisite works of …